What Commercial Food Pollution is Doing to Your Health
August 11, 2009 – 10:28 pm Chemical adulterants in foods have an inhibiting effect on the workings of your internal body processes. Here is a list of risks to you health because of food pollution. 1. Improper cooking methods will destroy vitamins.
2. Many drugs in foods, such considered in the state of arsenic, mercury, bicarbonate of soda, baking dust, bismuth tend to displace and upset the function of enzymes (digesters) and great increase the wasteful disposal of needed vitamins for your body’s health.
3. Astringents, solvents and emulsifiers drain out vitamins and minerals from the bloodstream and tissues of the material part. Premature aging is often traced to a depletion of needed vitamins.
4. Continue reading…
Tags: Food Pollution, Health
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